As we know, the Chlorophyllin is responsible for the green colour of plant leaves. The extract green is produced from the leaves of green plant & grass as raw material and acidified, saponified with Copper-based salt for the green colour(Sodium Copper Chlorophyllin). The extract gives olive shade to dark green shade by adjusting the pH and dye concentration. It can provide products with good acid resistance and light resistance. Widely used in fields of frozen drinks, Processed seeds and nuts, confectionery and Dyeing of fibres etc.
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